CookUnity
meal

Rigatoni Alla Norma with Whipped Basil-Ricotta

chef image

by Meena Sreenivas

View Profile
meal

Chef Meena works her magic on a Sicilian staple, pasta alla norma. Elegant tubes of rigatoni are tossed in a garlicky tomato-based sauce with chunks of roasted eggplant. A fragrant basil-infused ricotta, brightened with lemon and garlic, crowns this dish with a delicate dollop, while a hint of crushed red pepper adds a little heat.

zip code

Nutritional facts

Protein

22g

Carbs

74g

Calories

640

Fat

31g

Ingredients

Canola and Olive Oil Blend, Extra Virgin Olive Oil, Oregano, Garlic Powder, Black Pepper, Garlic, Canned Tomato, Onion, Kosher Salt, Eggplant, Ricotta Cheese, Lemon Juice, Rigatoni, Crushed Red Pepper, Basil, Parmesan Cheese

Reviews

4.2

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 15 reviews

arrow
1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Jonathan Chang · 04/20/25

arrow

More Meena Sreenivas’s delicious meals

arrow
arrow

About Meena Sreenivas

chef image

Chef Meena is aprofessionally trained chef who took her love for Cooking to the next levelthanks to a great education and mentoring from the chefs at Hudson County's College Of Culinary Arts in Jersey City.

She grew up while watching her mom & grandmother cook authentic South Indian dishes from her homeland Kerala. This passion drove her to experiment with cooking her cultures dishes, but to also incorporate the cultures of food that we all know & love!

Chef Meena's dishes are influenced by a mix of traditional Indian, french and American cuisines. She has ideas and dishes with no boundaries, and flavors for your palette made with the professionalism of a true chef, but also with the heart of a Home Cook.

You can find Meena Sreenivas’s meals in...

Similar meals you may like

arrow
arrow