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Roasted Butternut Squash Bowl

by Ruben Garcia

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A colorful bowl absolutely loaded with flavors and textures! Crispy cabbage slaw and nutty farro form a hearty base for the bowl, where caramelized, roasted butternut squash is the star. Topped with pepperjack cheese, pickled jalapeños, and crunchy corn tortilla chips, the bowl is finished with a creamy avocado dressing to bring it all together. Light and zesty yet super satisfying, this bowl is perfect for a hearty lunch or easy dinner.

Nutritional facts

Protein

22g

Carbs

81g

Calories

630

Fat

26g

Ingredients

Canola and Olive Oil Blend, Corn Tortilla, Canned Black Beans, Butternut Squash, Pumpkin Seeds, Black Pepper, Cilantro, Chili Powder, Sour Cream, Farro, Kosher Salt, Jalapeno Peppers, Lime Juice, Green Onion, Pickled Jalapeno Peppers, Red Cabbage, Avocado, Italian Parsley, Pepperjack Cheese

Reviews

4.0

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Based on 155 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

this was good, but leave out the soggy tortilla chips.

Lauren · 10/10/23

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About Ruben Garcia

Ruben has worked in restaurants all around NY for the past 10 years. He worked at Palm Too and Extra virgin in the past years and now works mainly as a freelance chef for clients all around NY. He specializes mainly in catering and brings top notch food to CookUnity.

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