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Roasted Salmon in Lobster Sauce

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by Andres Mendez

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It’s time to indulge. Chef Andres presents an expertly roasted salmon fillet complemented by a creamy lobster white wine sauce. Savor it with parmesan truffle mashed potatoes and a sprinkle of sliced mixed cherry tomatoes.

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Nutritional facts

Protein

47g

Carbs

45g

Calories

770

Fat

44g

Ingredients

Canola and Olive Oil Blend, Truffle Seasoning, Turmeric, Butter, Carrots, Plum Tomato, Celery, Cherry Tomato, Black Pepper, Lobster, Clam Juice, Heavy Cream, Onion, Kosher Salt, Yukon Potatoes, Truffle Oil, White Wine, Salmon, Parmesan Cheese

Reviews

4.2

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Based on 88 reviews

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Taylor Brown · 12/02/24

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About Andres Mendez

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Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!

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