Salmon Buddha Bowl

by Miguel Zamudio

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High Protein

Less Than 600 calories

Mediterranean Diet

Pescatarian Diet

Dairy Free

This Thai-inspired Buddha Bowl features marinated and baked salmon on a bed of fluffy quinoa and spinach. The delicate salmon is surrounded by edamame, shredded red cabbage, julienned carrots, thinly sliced cucumbers, and red bell peppers. Drizzled with a creamy coconut lime dressing and garnished with cilantro, scallions, and mint, this vibrant and nutritious bowl is perfect for a healthy, flavorful meal any day or night of the week.

Nutritional facts

Protein

43g

Carbs

36g

Calories

490

Fat

20g

Ingredients

Canola and Olive Oil Blend, Sriracha, Brown Sugar, Fish Sauce, Carrots, Mint, Black Pepper, Cilantro, Kaffir Lime, Gum, Xanthan, Garlic, Honey, Edamame, Kosher Salt, Cucumber, Shallot, Coconut Milk, Lime Juice, Lime, Green Onion, Tri-color Quinoa, Ginger, Baby Spinach, Red Cabbage, Salmon, Red Bell Pepper, Soy Sauce

Reviews

4.5