There are ordinary fried chicken tenders. Then there are Chef Ahmet’s—they’re packed with flavor at every stage of the process. First, they take a bath in zesty garlic marinade; then they’re breaded with richly spiced blend of crunchy Panko and sesame seeds; finally, they’re deep-fried til gorgeously golden. Use the accompanying cicik—a Turkish sauce that blends thick, creamy yogurt with fresh dill, garlic, cucumber, Feta cheese, and lemon juice—as a refreshingly contrasting dip. A side of hearty Turkish potato salad—tender red-skinned potatoes, red bell pepper, and onion, and lots of fresh dill and parsley—completes this indulgent treat.
Nutritional facts
Protein
49g
Carbs
53g
Calories
930
Fat
58g
Ingredients
Canola Oil, All Purpose Flour, Extra Virgin Olive Oil, Red Onion, Dill, Potato, Onion Powder, Garlic Powder, Black Pepper, Cumin, Garlic, Egg, Feta Cheese, Kosher Salt, Black Sesame Seeds, Cucumber, Lemon Juice, Greek Yogurt, Chicken Breast, Panko Breadcrumbs, Red Bell Pepper, Cayenne Powder, Italian Parsley, Sesame Seeds, Paprika
Reviews
4.1
Based on 215 reviews