meal

Shrimp and Turkey Sausage Jambalaya

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Akhtar Nawab

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6820 reviews

Gluten free - Jambalaya with shrimp, turkey sausage, zucchini and mushroom gravy.

byAkhtar Nawab

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Why everybody loves this meal

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Plenty of both shrimp and sausage. Very tasty and consistency was very good when heated.

Charles
· 09/22/22
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Shrimp and gravy were standouts.

Ladorise
· 09/22/22
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Surprisingly delicious with awesome flavor, rich and full and satisfying.

Marian
· 09/21/22
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This might be the best CookUnity meal.

Jason
· 09/08/22
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delish

Stephen
· 09/04/22
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Have a little more sauce.

Cliff
· 08/30/22
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VERY good ! The right amount of spice and seasoning!

Craig
· 08/28/22
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Filling

Cherryl
· 08/22/22
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Flavorful! Loved this one!!!!!!

Brittany
· 08/19/22
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this was absolutely perfect. beauitfully seasoned. the rice wasnt mush. the mushroom gravy added perfect amount of salt. the textures were on point. favorite meal so far.

Juan C
· 08/18/22

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Nutritional Info

Calories

610

Protein

52g

Fat

17g

Carbohydrates

37g

Ingredients:

2% Or Less Of Natural Flavors, Almond Milk, Arborio Rice, Chicken, Chicken Base, Chicken Broth, Chicken Fat, Coriander, Corn Oil, Cremini Mushrooms, Disodium Guanylate, Disodium Inosinate, Extra Virgin Olive Oil, Gf Soysauce Tamari, Gluten Free Flour, Gumbo Powder, Hydrolyzed Corn Protein, Hydrolyzed Soy, Jasmine Rice, Kosher Salt, Maltodextrin, Natural Extractives Of Turmeric And Annatto, Onions, Potato Starch, Red Bell Peppers, Riboflavin, Rice Flour, Salt, Shrimps, Sugar, Tapioca Starch, Thyme, Tomato, Tomato Paste, Turkey Sausage, Yellow Squash, Zucchini

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Heating Instructions

Chef preparation

Recommended for special occations.

1. Preheat to 350F
2. Remove sleeve and peel back film
3. Pour sauce on top
4. Heat up for 12 mins or until heated through

Quick preparation

Don't you worry is time is an isue we got you covered!

1. Remove sleeve and peel back film to vent
2. Pour sauce on top
3. Microwave for 2 mins

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