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Shrimp & Sausage Gumbo
Shrimp and Sausage Gumbo, a savory one-pot stew with a rich roux-based sauce, brings the aromatic and meaty flavors of Louisiana to your table. Enjoy it over rice for a taste of deep, rustic cuisine.
Nutritional facts
Protein
29g
Carbs
64g
Calories
700
Fat
36g
Ingredients
Celery Salt, Canola and Olive Oil Blend, Bay Leaf, Chipotle Powder, All Purpose Flour, Oregano, Andouille Sausage, Celery, Onion Powder, Garlic Powder, Shrimp, Black Pepper, Garlic, Clam Juice, Onion, Jasmine Rice, White Pepper, Kosher Salt, Chicken Base, Green Onion, Thyme, Red Bell Pepper, Cayenne Powder, Italian Parsley, Paprika
Reviews
4.3
Based on 261 reviews
Delicious
Bridgett · 05/03/25
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About Chase Evans
Chef Chase Evans began cooking simply to finance his studies. Working in a kitchen reminded him of playing organized sports in school. “Cooking in a professional kitchen is sort of the ultimate team sport.” His passion for cooking developed into a lifelong pursuit of knowledge. A graduate of the Culinary Institute of America, Chef Chase would work and stage in some of the top kitchens around the country as he learned to hone his craft. Today he lives with his wife in Austin, Texas, where looks to expand his knowledge while creating delicious and nourishing food.
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