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Sizzling Lamb Tikka Masala
Savor the rich flavors of Lamb Tikka Masala, a tantalizing dish prepared with perfectly browned lamb cubes. The tender meat is seasoned with salt and cooked to perfection, creating a flavorful crust. Combined with a medley of onions and peppers, tomato sauce, onion sauce, heavy cream, and fenugreek, this dish simmers to perfection, infusing the lamb with a delicious blend of spices. Get ready to indulge in this aromatic and savory creation that will satisfy your taste buds.
Nutritional facts
Protein
48g
Carbs
59g
Calories
950
Fat
55g
Ingredients
Lamb Leg, Turmeric, Fenugreek, Red Onion, Cumin, Coriander, Black Pepper, Garam Masala, Tomato Paste, Cashews, Garlic, Canned Tomato, Heavy Cream, Onion, Basmati Rice, Kosher Salt, Ginger, Green Bell Pepper, Canola Oil, Cayenne Powder
Reviews
4.5
Based on 261 reviews
This needs a sixth star!
Nancy Brewer · 12/03/24
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About Bhanu Kakaraparthi and Brad Turner
ntroducing Bradley and Bhanu, a dynamic duo that combines their talents to create an extraordinary culinary experience at Rock N Grill Indian Cuisine & Bar, the top-rated restaurant in Round Rock, TX.Bradley brings a unique perspective to the culinary world. Hailing from Baton Rouge, Louisiana, his love for cooking was nurtured by the rich food culture of his hometown. Along his culinary journey across the United States, from DC to San Francisco and Miami, Bradley honed his skills and developed a distinctive style that blends creativity, flavor, and innovation.Bhanu, a passionate chef and owner of Rock N Grill Indian Cuisine & Bar, hails from Andhra Pradesh, India. Inspired by his cultural heritage, Bhanu’s culinary expertise shines through in the authentic flavors and traditions showcased at his renowned restaurant. With meticulous attention to detail and a commitment to using the finest ingredients, he crafts dishes that transport guests to the vibrant streets of India.Together, Bradley and Bhanu have created a culinary haven where the best of both worlds collide.
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