Baked sole covered with coconut flour formed into patties then seared. Sweet potato salad mixed with roasted red pepper is served with croquettes. Add a fresh element of tossed collard greens, dates, red cabbage with lemon chive vinaigrette.
Nutritional facts
Protein
39g
Carbs
48g
Calories
380
Fat
4g
Ingredients
Chives, Dates, Red Cabbage, Vinegar
Reviews
3.3
Based on 6 reviews