by Meena Sreenivas
View ProfileAn incredibly flavorful and spicy Thai dish bursting with freshness from the basil leaves with a spicy kick from the Thai Chilies gives the ordinary chicken thigh so much flavor. This spicy stir fry is served with a bed of fluffy Basmati Rice.
Nutritional facts
Protein
39g
Carbs
66g
Calories
570
Fat
18g
Ingredients
Chicken Thigh, Thai Basil, Garlic, Thai Red Peppers, Basmati Rice, Lime, Oyster Sauce, Red Bell Pepper, Lemongrass
Reviews
4.1
Based on 986 reviews
Chef Meena is aprofessionally trained chef who took her love for Cooking to the next levelthanks to a great education and mentoring from the chefs at Hudson County's College Of Culinary Arts in Jersey City.
She grew up while watching her mom & grandmother cook authentic South Indian dishes from her homeland Kerala. This passion drove her to experiment with cooking her cultures dishes, but to also incorporate the cultures of food that we all know & love!
Chef Meena's dishes are influenced by a mix of traditional Indian, french and American cuisines. She has ideas and dishes with no boundaries, and flavors for your palette made with the professionalism of a true chef, but also with the heart of a Home Cook.
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