Enjoy this rainbow gluten free salad made with rice noodles, topped with tofu and vibrant colors of carrots, avocado, cabbages and other herbs.
Nutritional facts
Protein
12g
Carbs
73g
Calories
558
Fat
26g
Ingredients
AvocadoBasilBrown SugarCabbageCilantroCoconutGarlicGingerHemp SeedKosher SaltLime JuicePeanutsPineappleRice NoodlesScallionSesame OilSrirachaSunflower OilTofu
Reviews
4.3
Based on 12 reviews