Swedish Meatballs
A classic comfort food, these juicy and flavorful Swedish meatballs are smothered in a savory gravy cream sauce that takes them over the top. Served over tender egg noodles, this is a perfect dish to cozy up to any night of the week.
Nutritional facts
Protein
34g
Carbs
54g
Calories
770
Fat
46g
Ingredients
Spice, Parsley, Dried, Nutmeg, All Purpose Flour, Butter, Extra Virgin Olive Oil, Oregano, Allspice, Beef Base, Black Pepper, Garlic, Dijon Mustard, Egg, Sour Cream, Onion, Worcestershire Sauce, Kosher Salt, Ground Pork, Ground Beef, Panko Breadcrumbs, White Wine, Whole Milk, Egg Noodles, Italian Parsley, Parmesan Cheese
Reviews
4.1
Based on 522 reviews
Matthew · 05/11/25
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About Chase Evans
Chef Chase Evans began cooking simply to finance his studies. Working in a kitchen reminded him of playing organized sports in school. “Cooking in a professional kitchen is sort of the ultimate team sport.” His passion for cooking developed into a lifelong pursuit of knowledge. A graduate of the Culinary Institute of America, Chef Chase would work and stage in some of the top kitchens around the country as he learned to hone his craft. Today he lives with his wife in Austin, Texas, where looks to expand his knowledge while creating delicious and nourishing food.
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