Sweet Heat Honey-Chipotle Shrimp

by Tony Perez

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Spicy

Pescatarian Diet

Mediterranean Diet

Soy Free

Gluten Free

Chef Tony marinates and roasts plump, succulent shrimp in a delectable blend of floral honey and fiery, smoky chipotle chiles for a perfect blend of sweet and heat. (Don’t worry, there’s plenty more of that delicious marinade on the side to use as a sauce.) He piles them high on a bed of fluffy, fragrant Basmati rice with a hearty side of tender, lightly charred Roasted Broccoli. A garnish of fresh green onion tops off a meal that’s guaranteed to satisfy all your flavor cravings.

Nutritional facts

Protein

26g

Carbs

63g

Calories

720

Fat

41g

Ingredients

Canola and Olive Oil Blend, Extra Virgin Olive Oil, Plum Tomato, Broccoli , Shrimp, Black Pepper, Garlic, Honey, Onion, Basmati Rice, Kosher Salt, Chipotle in Adobo, Lime Juice, Green Onion

Reviews

4.2