Flavorful, delicious Thai inspired butternut squash red curry that is creamy, spicy, rich, and comforting. The sweet butternut squash pairs beautifully with all the red curry spices.
Nutritional facts
Protein
25g
Carbs
64g
Calories
750
Fat
43g
Ingredients
Canola and Olive Oil BlendRed Curry PasteButternut SquashCilantroGarlicBasmati RiceKosher SaltCoconut MilkGreen OnionGround BeefLemon JuiceRed Bell Pepper
Reviews
4.2
Based on 1920 reviews
Chef Raymundo is a creative and passionate culinary professional with over 10 years of experience in restaurants and culinary kitchens. He worked with various restaurants in NY and one of which is Pampano. He focuses on using healthy, organic and sustainable food and ingredients. Focusing on French, Mexican and Seafood cuisines, he channels his energy with utmost committment to provide a glorious palate satisfaction.
You can find Raymundo Agrazal’s meals in...