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Thai-Style Green Curry with Chicken

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by Pimnapat Chancharoen

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Chef Pimnapat's flavor-packed Thai green curry is ready to satisfy your spicy food craving! You'll savor every spoonful of coconut milk-based green curry infused with lots of aromatic herbs and even more fresh Thai Basil. This nourishing curry is the perfect blank canvas for any protein, but this version features tender chicken breast, eggplant, green beans, bell pepper, and bamboo shoots, plus a side of naan to soak up the flavorful sauce. This dish is sure to spice up any weeknight.

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Nutritional facts

Protein

40g

Carbs

54g

Calories

770

Fat

44g

Ingredients

Bamboo Shoots, Naan Bread, Fish Sauce, Thai Basil, Sugar, Green Beans, Eggplant, Coconut Milk, Green Bell Pepper, Green Curry Paste, Chicken Breast, Red Bell Pepper, Canola Oil

Reviews

4.0

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Based on 40 reviews

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A little sweeter than I'd prefer but still tasty.

Claire Galley · 09/30/24

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About Pimnapat Chancharoen

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As some say, cooking is loving, which is definitely true for Chef Pimnapat Chancharoen. She was born in Thailand, a paradise for food lovers, and went to school for mechanical engineering. She had dreams of becoming a pilot, but she ended up being a chef because her cooking made so many people happy. Chef Chancharoen was inspired by Korean, Japanese, Cuban and Taiwanese chefs, and her unique style reflects this vibrant mix of flavors. She joins us after starting her own food truck in 2018 and opening a ghost kitchen for takeout and delivery in 2021.

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