Three-Cheese Cauliflower Mash
Creamy, cheesy, and totally decadent, you'll love Chef Kristy's inventive take on mashed potatoes. Made with tender cauliflower combined with cream cheese for richness, mozzarella for stretchy texture, and parmesan for funky, salty flavor, this mash is the perfect side for your protein of choice. Try it alongside grilled chicken, crispy pan-seared fish, a nice steak, or thick-cut pork chop for the easiest, elegant weeknight dinner ever.
Nutritional facts
Protein
6g
Carbs
6g
Calories
100
Fat
6g
Ingredients
Cream Cheese, Mozzarella Cheese, Cauliflower, Parmesan Cheese
Reviews
4.0
Based on 49 reviews
April · 10/14/23
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About Kristy Flores
Chicago-born, Chef Kristy’s passion for food and cooking started at a very early age. She began working in New York restaurants, hotels, and private kitchens after completing her degree in Food Science and Nutrition with an emphasis in culinary arts from the University of Missouri. Prior to her move to the Big Apple, Chef Kristy experienced living in the North and South of Italy where she trained in one of Florence’s best seafood restaurants. While Italian cuisine is certainly her passion, she also enjoys pulling from her Latino heritage to create new dishes and bring new flavors to her cooking. Additionally, Chef Kristy focuses on creating new and exciting dishes that are not only healthy for a variety of diets, but also constitute as restaurant quality meals.
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