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Turkish Guvec Vegetable Stew

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by Ahmet Kiranbay

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Guvec is a traditional slow-simmered Turkish stew, and this one features tender eggplant, zucchini, and potatoes, bathed in rich flavors and topped with a luscious layer of melted Parmesan and Gouda cheese. Accompanied by a side of classic Turkish rice and orzo pilaf, omnivores and vegetarians alike will delight in this warm and comforting fish.

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Nutritional facts

Protein

28g

Carbs

103g

Calories

810

Fat

32g

Ingredients

Gouda CheeseCuminTomato PasteGarlicSugarPotatoZucchiniOrzoOnionJasmine RiceKosher SaltCanned TomatoEggplantSumacRed Bell PepperCanola OilItalian ParsleyParmesan CheesePaprika

Reviews

4.2

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 160 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

This was a great surprise! Hearty, filling, a bit of smokiness. I could eat a whole pot of this! Would love to order it again.

Breanna Walsh · 02/09/25

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About Ahmet Kiranbay

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