by Plantable ®
View ProfileThis classic Indian dish combines white beans, kale and sweet potato with a hint of coconut milk, served with a herbed quinoa side. Our deliciously healthy take on korma packs in lots of fiber and 19 grams of protein. *Please note: this meal does not contain any added sugar, the entire sugar content comes from natural ingredients
Nutritional facts
Protein
19g
Carbs
76g
Calories
520
Fat
16g
Ingredients
Organic Navy Beans, Coconut Milk, Sweet Potatoes, Extra Virgin Olive Oil, Coconut Oil, Dill, Cilantro, Garlic, Onion, Canned Tomato, Kale, Curry Powder, Ginger, Quinoa, Italian Parsley, Sea Salt
Reviews
3.7
Based on 128 reviews
Plantable is a clinically proven, whole food and plant-based, dietary program designed to optimize health. Their meals are low in salt, with no added sugar or highly processedingredients help lower inflammation and, when combined with Plantable’s one-on-onebehavioral coaching support and education platform, can be used for healthy weight loss all the way through to the reversal of many common diet-related chronic conditions. Plantable empowers you to easily adopt new, long-lasting, healthy habits while transforming your health.
Chef Aviva Gibbs, with 20 years of experience in NYC, is the Director of Culinary Operations at Plantable. She obtained her Masters in Food Studies and Nutrition from NYU and knowing that the food we put in our bodies can cure us or hurt us, Aviva found the perfect fit with Plantable. Through her process, careful nutritional thought is given to each meal which is crafted to be balanced across complex carbohydrates, plant-based protein and good-for-you sources of fat. She creates delicious meals that keep your blood sugar in check for a steady stream of energy, while providing you with the fiber, protein needed to keep you happy and full!
You can find Plantable ®’s meals in...