Tofu blocks roasted until golden brown and spiced with za'atar are the highlight of this Mediterranean-inspired bowl. The well-balanced meal also features fluffy quinoa with roasted broccoli, golden raisins, and toasted almonds mixed in. A side of rich romesco sauce livens up the whole plate.
Nutritional facts
Protein
31g
Carbs
59g
Calories
700
Fat
39g
Ingredients
Broccoli Florets, Extra Virgin Olive Oil, Almonds, Canned Roasted Red Peppers, Red Wine Vinegar, Avocado Oil, Black Pepper, Golden Raisins, Garlic, Kosher Salt, Za'atar, Tofu, Quinoa
Reviews
3.5
Based on 166 reviews