by Esther Choi
View ProfileChef Esther's world famous bulgogi—smoky beef marinated in sweet and savory Korean BBQ sauce—meets chewy ramen noodles and spicy, tangy kimchi. This dish is Korean BBQ in ramen form.
Total Time
50 minutes
Prep Time
15 minutes
Cook Time
35 minutes
Ingredients
2
Anchovies
1218 oz2
Anchovy Extract
oz2
Beef Rib Eye
oz2
Brown Sugar
307 oz2
Canola Oil
88 oz2
Carrots
97 oz2
Cucumber
880 oz2
Fish Sauce
126 oz2
Garlic
31 oz2
Ginger
111 ozPreparation
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Nutritional facts
Protein
58g
Carbs
115g
Calories
880
Fat
20g
Reviews
4.3
Based on 2711 reviews