Eat Better. Be Better.

We cook delicious, healthy meals and deliver them to your door.

Easy as…
1.
We source real ingredients
Packed with nutrition from farmers trust.
2.
The best NY independent chefs hand-craft your meals
In small batches and with health-conscious methods.
3.
You choose the perfect meal for you
From more than 20 balanced meal options per day.
4.
We deliver in one hour
Meals arrive chilled, so you can heat them up when you are ready.
included in your meal plan
Fresh chef-cooked meals
Individual packaged meals artfully crafted from scratch by 50+ top NY & LA private chefs
High-quality ingredients from trusted farmers
Local, mostly organic, all natural meats and sustainable seafood, sourced from responsible farms.
The most eco-friendly packaging
Made from recycled materials. Please compost or recycle.
A community of 50+ private chefs
We’re made up of more than 50 independent chefs that come from a wide variety of cultural backgrounds and experiences. Find your favorites and connect!
What’s on the menu today?
Check which meals our customers like you love more, scroll left or right to discover them.
Turkey Meatballs
by Chef
Raymundo Agrazal
614
Calories
54 g
Protein
27 g
Carbs
32 g
Total Fat
Grilled Chicken Succotash
by Chef
Andres Mendez
365
Calories
57 g
Protein
10 g
Carbs
10 g
Total Fat
Herbed Crusted Chicken
by Chef
Ruben Garcia
550
Calories
59 g
Protein
44 g
Carbs
15 g
Total Fat
Greek Beef Patty
by Chef
Raymundo Agrazal
632
Calories
36 g
Protein
23 g
Carbs
45 g
Total Fat
Cider Braised Chicken
by Chef
Chris Ratel
439
Calories
30 g
Protein
27 g
Carbs
23 g
Total Fat
Bacon wrapped Chicken Breast
by Chef
Francesco Peluffo
507
Calories
56 g
Protein
11 g
Carbs
26 g
Total Fat
Greek Chicken
by Chef
Ruben Garcia
533
Calories
51 g
Protein
15 g
Carbs
30 g
Total Fat
Chicken Tikka
by Chef
Andres Mendez
687
Calories
45 g
Protein
20 g
Carbs
48 g
Total Fat
BBQ Turkey and Veggie Meatloaf
by Chef
Andres Mendez
709
Calories
62 g
Protein
68 g
Carbs
21 g
Total Fat
Ravioli
by Chef
Francesco Peluffo
789
Calories
38 g
Protein
57 g
Carbs
47 g
Total Fat
Short Rib Sliders
by Chef
Ruben Garcia
658
Calories
55 g
Protein
18 g
Carbs
40 g
Total Fat
Spaghetti Squash with Sprouted Almond Kale
by Chef
Emily And Lena
396
Calories
14 g
Protein
51 g
Carbs
19 g
Total Fat
BBQ Chicken
by Chef
Chris Ratel
740
Calories
41 g
Protein
63 g
Carbs
37 g
Total Fat
Thai Butternut Red Curry
by Chef
Raymundo Agrazal
587
Calories
8 g
Protein
88 g
Carbs
25 g
Total Fat
Parmesan Chicken Tenders
by Chef
Francesco Peluffo
577
Calories
64 g
Protein
44 g
Carbs
14 g
Total Fat
Plant Bowl
by Chef
Andres Mendez
692
Calories
26 g
Protein
79 g
Carbs
33 g
Total Fat
Spicy Pork Bowl
by Chef
Raymundo Agrazal
535
Calories
31 g
Protein
57 g
Carbs
18 g
Total Fat
Italian Meatballs
by Chef
Raymundo Agrazal
861
Calories
55 g
Protein
35 g
Carbs
58 g
Total Fat
Buckwheat Beetroot Risotto
by Chef
Emily And Lena
545
Calories
g
Protein
70 g
Carbs
28 g
Total Fat
Coconut Shrimp
by Chef
Andres Mendez
317
Calories
39 g
Protein
8 g
Carbs
14 g
Total Fat
Chicken Avocado Casserole
by Chef
Andres Mendez
716
Calories
48 g
Protein
11 g
Carbs
53 g
Total Fat
Grilled Chicken Paillard
by Chef
Ruben Garcia
318
Calories
50 g
Protein
14 g
Carbs
6 g
Total Fat
Israeli Couscous Chicken
by Chef
Andres Mendez
581
Calories
59 g
Protein
47 g
Carbs
17 g
Total Fat
Tuscan Butter Shrimp
by Chef
Andres Mendez
517
Calories
43 g
Protein
9 g
Carbs
35 g
Total Fat
Wellness Grilled Chicken
by Chef
Raymundo Agrazal
322
Calories
43 g
Protein
31 g
Carbs
3 g
Total Fat
Turkey Taco Cauliflower Rice
by Chef
Raymundo Agrazal
428
Calories
37 g
Protein
26 g
Carbs
22 g
Total Fat
Grilled Corn on the Cob
by Chef
Cook Unity
390
Calories
6 g
Protein
32 g
Carbs
30 g
Total Fat
Roasted Butternut Squash Tacos
by Chef
Ruben Garcia
515
Calories
21 g
Protein
75 g
Carbs
19 g
Total Fat
Truffle Mashed potatoes
by Chef
Cook Unity
423
Calories
10 g
Protein
33 g
Carbs
29 g
Total Fat
Healthy Chicken Korma
by Chef
Luciana Peguet
616
Calories
62 g
Protein
30 g
Carbs
30 g
Total Fat
Greek Brussel Sprouts
by Chef
Cook Unity
109
Calories
8 g
Protein
16 g
Carbs
3 g
Total Fat
Chicken Cordon Bleu
by Chef
Ruben Garcia
638
Calories
69 g
Protein
24 g
Carbs
34 g
Total Fat
Mushroom Cavatelli
by Chef
Andres Mendez
753
Calories
23 g
Protein
60 g
Carbs
48 g
Total Fat
Mushroom Herb Chicken
by Chef
Francesco Peluffo
502
Calories
51 g
Protein
14 g
Carbs
27 g
Total Fat
Salmon burger with chive aioli
by Chef
Chris Ratel
404
Calories
41 g
Protein
28 g
Carbs
14 g
Total Fat
Kung Pao Chickpeas
by Chef
Luciana Peguet
1034
Calories
44 g
Protein
149 g
Carbs
33 g
Total Fat
Spring Broccoli Buddha Bowl
by Chef
Luciana Peguet
553
Calories
19 g
Protein
71 g
Carbs
25 g
Total Fat
Buffalo Chicken Wings
by Chef
Chris Ratel
1256
Calories
90 g
Protein
20 g
Carbs
89 g
Total Fat
Chicken with Lemon Garlic Cream Sauce
by Chef
Francesco Peluffo
476
Calories
61 g
Protein
26 g
Carbs
14 g
Total Fat
My Mom's Brisket
by Chef
Chris Ratel
718
Calories
52 g
Protein
39 g
Carbs
41 g
Total Fat
Paprika Salmon
by Chef
Raymundo Agrazal
412
Calories
46 g
Protein
27 g
Carbs
15 g
Total Fat
Moroccan Spice Crusted Tuna
by Chef
James Grody
448
Calories
41 g
Protein
29 g
Carbs
22 g
Total Fat
Scrod with Feta Olive Orzo
by Chef
James Grody
1054
Calories
86 g
Protein
51 g
Carbs
57 g
Total Fat
Pulled BBQ Chicken
by Chef
James Grody
554
Calories
29 g
Protein
36 g
Carbs
33 g
Total Fat
Beef Bourguignon
by Chef
Chris Ratel
814
Calories
52 g
Protein
28 g
Carbs
51 g
Total Fat
Mushroom Crusted Turkey Cutlets
by Chef
James Grody
291
Calories
41 g
Protein
16 g
Carbs
7 g
Total Fat
Chipotle Lime Salmon
by Chef
Ruben Garcia
467
Calories
45 g
Protein
26 g
Carbs
22 g
Total Fat
Poached Salmon
by Chef
Raymundo Agrazal
559
Calories
45 g
Protein
20 g
Carbs
35 g
Total Fat
Pork tenderloin with carmelized onion
by Chef
Chris Ratel
539
Calories
52 g
Protein
57 g
Carbs
10 g
Total Fat
Greek Beef Meatballs
by Chef
Luciana Peguet
764
Calories
38 g
Protein
51 g
Carbs
48 g
Total Fat
Butter Salmon
by Chef
Andres Mendez
672
Calories
48 g
Protein
10 g
Carbs
50 g
Total Fat
Mushroom and Leek Quiche
by Chef
Luciana Peguet
421
Calories
24 g
Protein
48 g
Carbs
17 g
Total Fat
Malabar Shrimp Biryani
by Chef
Meena Sreenivas
535
Calories
41 g
Protein
43 g
Carbs
22 g
Total Fat
Butter Chicken
by Chef
Meena Sreenivas
865
Calories
42 g
Protein
56 g
Carbs
50 g
Total Fat
Shrimp Scampi
by Chef
Ruben Garcia
372
Calories
40 g
Protein
15 g
Carbs
18 g
Total Fat
Sesame Ahi Tuna
by Chef
Francesco Peluffo
876
Calories
60 g
Protein
69 g
Carbs
35 g
Total Fat
Argentinian Schnitzel
by Chef
Luciana Peguet
603
Calories
66 g
Protein
43 g
Carbs
19 g
Total Fat
Southwest Chilli
by Chef
Meena Sreenivas
740
Calories
56 g
Protein
88 g
Carbs
20 g
Total Fat
Hanger Steak
by Chef
Chris Ratel
904
Calories
31 g
Protein
10 g
Carbs
82 g
Total Fat
Lemon Garlic Salmon
by Chef
Francesco Peluffo
547
Calories
42 g
Protein
15 g
Carbs
37 g
Total Fat
Spiced Flank Steak
by Chef
Luciana Peguet
701
Calories
63 g
Protein
52 g
Carbs
28 g
Total Fat
Cod Coconut Wasabi
by Chef
Andres Mendez
366
Calories
41 g
Protein
29 g
Carbs
10 g
Total Fat
Basil Salmon
by Chef
Luciana Peguet
524
Calories
45 g
Protein
21 g
Carbs
29 g
Total Fat
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Follow this meal

Hi !

We are so happy that you love this meal as much as we do. Now that we know it, we will prioritize this meal in next week's menu and let you know.

The CookUnity Team.

welcome Brooke Alpert M.S., R.D., C.D.N.

We'd like to welcome nationally recognized nutrition expert, author and New Yorker Brooke Alpert to our CookUnity.

Brooke received her Masters of Science at New York University and completed her dietetic training at Mt. Sinai Hospital in affiliation with NYU. She is the founder of B Nutritious, a private nutrition counseling and consulting firm located on the Upper East Side.

She will work with our artisan chefs community creating even healthier, tastier, more balanced and conscious meals for you to enjoy.