FOR DELIVERY AT ON Tuesday 08 < BACK TO MENU

Comfort Food/European/Simple Food/Vegetarian/Vegan

Wild Mushroom Risotto

Extra sidedish: Roasted Radishes

(8)

ARTFULLY CRAFTED BY

CHEF Michael Brogan

CONTACT THE CHEF!
  • DETAILS
  • NUTRITION
  • INGREDIENTS
  • FARMS
  • FINAL STEPS

Story of the meal

A combination of fresh wild mushrooms and dried porcini mushrooms give wonderful flavour to this mushroom risotto.

MAINCOURSE
Serving Size 406 g
Calories 680
Fat 14 g
Saturated Fat 8 g
Carbs 106 g
Fiber 5 g
Protein 29 g
Sodium 281 mg
Sugar 7 g

EXTRA SIDE DISH

We use our extra side dishes with seasonal veggies found at the market, so they may change. We try to make a healthy and delicious snack to balance the meal and to make it more fun.
Our side dishes have in between 40-150 KCal each.

A Touch Of Unsalted Butter
Arborio Rice
Celery
Extra Virgin Olive Oil
Fresh Chives
Fresh Rosemary
Fresh Thyme
Homemade Vegetable Stock
Kosher Salt
Organic Carrots
Organic Garlic
Organic Onions
Parmesan Cheese
Pepper
Truffle Oil
White Cooking Wine
Wild Mushrooms (different Types)

Meals are delivered chilled

Containers are oven & microwave safe, lid is not safe

Remove the plastic cup from inside the container before heating.

In the Oven (recommended)

1. Preheat to 350F 2. Cook for 12 min or until heated through

In the Microwave (recommended)

1. Leave the container lid on 2. Cook for 2 min.

Share with friends

COMMUNITY REVIEWS (8)

heather

10/17/2016

This was delicious! I highly recommend.

LOAD MORE

people also liked

From

About

Wild Mushroom Risotto

(8)

Extra sidedish: Roasted Radishes

Details Nutrition Ingredients Farms

Story of the meal

A combination of fresh wild mushrooms and dried porcini mushrooms give wonderful flavour to this mushroom risotto.

Maincourse
Serving Size 406 g
Calories 680
Fat 14 g
Saturated Fat 8 g
Carbs 106 g
Fiber 5 g
Protein 29 g
Sodium 281 mg
Sugar 7 g

Extra Side Dish

We use our extra side dishes with seasonal veggies found at the market, so they may change. We try to make a healthy and delicious snack to balance the meal and to make it more fun.

Our side dishes have in between 40-150 KCal each.

A Touch Of Unsalted Butter
Arborio Rice
Celery
Extra Virgin Olive Oil
Fresh Chives
Fresh Rosemary
Fresh Thyme
Homemade Vegetable Stock
Kosher Salt
Organic Carrots
Organic Garlic
Organic Onions
Parmesan Cheese
Pepper
Truffle Oil
White Cooking Wine
Wild Mushrooms (different Types)

Community Reviews (8)

heather


10/17/2016

This was delicious! I highly recommend.

1
+
ADD TO MY BAG
$12.50

Hi there!

Drop me a line!

Send

or

By signing up you agree to our
Terms & Conditions

We haven't quite reached you yet (See our delivery map ).
We'll be sure to reach out when we do!

Follow this meal

Hi !

We are so happy that you love this meal as much as we do. Now that we know it, we will prioritize this meal in next week's menu and let you know.

The CookUnity Team.

welcome Brooke Alpert M.S., R.D., C.D.N.

We'd like to welcome nationally recognized nutrition expert, author and New Yorker Brooke Alpert to our CookUnity.

Brooke received her Masters of Science at New York University and completed her dietetic training at Mt. Sinai Hospital in affiliation with NYU. She is the founder of B Nutritious, a private nutrition counseling and consulting firm located on the Upper East Side.

She will work with our artisan chefs community creating even healthier, tastier, more balanced and conscious meals for you to enjoy.