American
Comfort Food
Vegetarian/Vegan

Zucchini Balls with Herbed Israeli Couscous

(17)

Extra sidedish: Kale Salad

by chef Francesco Peluffo

0 IN STOCK
  • details
  • nutrition
  • ingredients
  • farms
  • final steps

Story of the Meal

Gotta love these veggie balls made healthier with zucchini.

Maincourse
Serving Size 1 g
Calories 410
Fat 22 g
Saturated Fat 5 g
Carbs 40 g
Fiber 6 g
Protein 17 g
Sodium 638 mg
Sugar 6 g

Extra side dish

We use our extra side dishes with seasonal veggies found at the market, so they may change. We try to make a healthy and delicious snack to balance the meal and to make it more fun.
Our side dishes have in between 40-150 KCal each.

Basil
Beets
Chipotle In Adobo
Free Range Eggs
Israeli Couscous
Kosher Salt
Organic Garlic
Organic Plum Tomatoes
Panko
Parmesan Cheese
Pepper
Spinach
Tomato Puree
Zucchini

Summer Wind Farms

Known for the best tomatoes around the area, we enjoy their heirloom tomatoes throughout the season. Juicier, red, unperfect, flavorful tomatoes. This is how every tomato should look and taste like. We also get a lot of our seasonal veggies from Summer Wind.

Meals are delivered chilled

Containers are oven & microwave safe, lid is not safe.

NOTE: Remove the plastic cup from inside the container before heating.

In the Ovenrecommended

1. Preheat to 350F 2. Pour sauce on top 3. Cook for 12 mins. or until heated through

Enjoy it cold!

In the Microwave

1. Leave container lid on 2. Pour sauce on top 3. Cook for 2 mins.

Enjoy it cold!

Community Reviews

(4 COMMENTS)

Ari

01/19/2018

So delicious! I went...

So delicious! I went to order them again but they were not on the menu.

Ari

01/19/2018

So delicious! I went...

So delicious! I went to order them again but they were not on the menu.

Debbie

12/11/2017

Especially loved the...

Especially loved the couscous. Nice alternative to other types of pasta.

Annie

11/06/2017

This is scrumptious!...

This is scrumptious! It does not taste like a vegetarian meal because it is very hearty and the cous cous portion is huge. The meatballs did not heat very evenly in the microwave but I can't stop eating for the 30 seconds it would take to go reheat because it is that good. The cous cous is perfectly fluffy and filling.

From

About

Zucchini Balls with Herbed Israeli Couscous

(17)

Extra sidedish: Kale Salad

0 IN STOCK
Details Nutrition Ingredients Farms

Story of the meal

Gotta love these veggie balls made healthier with zucchini.

Maincourse
Serving Size 1 g
Calories 410
Fat 22 g
Saturated Fat 5 g
Carbs 40 g
Fiber 6 g
Protein 17 g
Sodium 638 mg
Sugar 6 g

Extra Side Dish

We use our extra side dishes with seasonal veggies found at the market, so they may change. We try to make a healthy and delicious snack to balance the meal and to make it more fun.

Our side dishes have in between 40-150 KCal each.

Basil
Beets
Chipotle In Adobo
Free Range Eggs
Israeli Couscous
Kosher Salt
Organic Garlic
Organic Plum Tomatoes
Panko
Parmesan Cheese
Pepper
Spinach
Tomato Puree
Zucchini

summer wind

Known for the best tomatoes around the area, we enjoy their heirloom tomatoes throughout the season. Juicier, red, unperfect, flavorful tomatoes. This is how every tomato should look and taste like. We also get a lot of our seasonal veggies from Summer Wind.

Community Reviews (17)

Ari


01/19/2018

So delicious! I went to order them again but they were not on the menu.

Ari


01/19/2018

So delicious! I went to order them again but they were not on the menu.

Debbie


12/11/2017

Especially loved the couscous. Nice alternative to other types of pasta.

Annie


11/06/2017

This is scrumptious! It does not taste like a vegetarian meal because it is very hearty and the cous cous portion is huge. The meatballs did not heat very evenly in the microwave but I can't stop eating for the 30 seconds it would take to go reheat because it is that good. The cous cous is perfectly fluffy and filling.

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Follow this meal

Hi !

We are so happy that you love this meal as much as we do. Now that we know it, we will prioritize this meal in next week's menu and let you know.

The CookUnity Team.

welcome Brooke Alpert M.S., R.D., C.D.N.

We'd like to welcome nationally recognized nutrition expert, author and New Yorker Brooke Alpert to our CookUnity.

Brooke received her Masters of Science at New York University and completed her dietetic training at Mt. Sinai Hospital in affiliation with NYU. She is the founder of B Nutritious, a private nutrition counseling and consulting firm located on the Upper East Side.

She will work with our artisan chefs community creating even healthier, tastier, more balanced and conscious meals for you to enjoy.