Try meals by Chef
With over 20 years of experience, Taylor brings a unique take on menu creation, a strong leadership presence and positive vibe. Taylor spent time as the Chef in the Southern California kitchens of The Anchor in Venice, Michael’s Santa Monica, and Comme Ca in West Hollywood. Taylor has trained alongside Michelin-rated talent in restaurants such as Alain Ducasse and Daniel Boulud, as well as worked with star chefs like Antonia Lofaso, Curtis Stone, and Marcel Vigneron.
As an alum and winner on food network he brings a certain flair and style to his food which can be translated in many ways. Taylor designs clever menus curating locally sourced and inspired dishes with the freshest ingredients. As a Santa Monica Farmer’s Market regular Taylor will also lend his ideation and experience to guide the food through seasons.
Taylor, a proud dad who lives and breathes positivity, is motivated by everything from the season to his surroundings to old-school cookbook recipes. He likes to experiment with ideas, incorporate the season’s peak ingredients, transform classics into something new, and introduce dishes that people don’t even know they love yet.
Kitchens
Meals by Dustin Taylor are prepared fresh in small batches in local kitchens across the country.
Signature meals by Dustin, prepared in small batches and available to order directly to your door.
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Indulge in the thoughts and stories surrounding meals by Dustin Taylor
Based on 2273 reviews
Penne with Turkey Bolognese
Weirdly sour
Megan · 09/19/24
Mango & Grilled Pineapple Sticky Rice
The rice was super hard and rock like. I get deliveries on Tues, attempted to eat on Wed and it was completely inedible.
Connie · 09/19/24
Chickpea & Feta Power Bowl
Not a fan.. chickpeas were super mushy and meal was bland even after adding S&P. Only flavor I got was from the feta. Huge filling portion though
Katherine · 09/19/24
Moroccan Chickpea & Feta Bowl
Like that it's portable
Sara · 09/19/24
Chickpea & Feta Power Bowl
Very very tasty! And just the right amount of sauce to be luscious!
Keven · 09/19/24
Roasted Salmon with Creamy Leek Sauce
Very good when combined with homemade salad. Was slightly overcooked, but still good!
Sarah · 09/19/24
Mango & Grilled Pineapple Sticky Rice
I’m not sure what happened to the rice but it was as rock hard as a baseball with no signs of it being able to be brought back to life. I still tried but it was hopeless
Jessica · 09/19/24
Garlicky Shrimp Scampi
Pasta should be added.
Irenion · 09/18/24
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