
Lamb Kebab with Turmeric Hummus

Spiced lamb kebabs are roasted and paired with turmeric hummus, spice-roasted sweet potato wedges, and pickled cucumbers. Herbs and spices bring savory depth, while the cucumbers add a tangy counterpoint.
Nutritional facts
Protein
43g
Carbs
68g
Calories
764kcal
Fat
36.1g
Ingredients
Paprika, Ground Lamb, Cayenne Powder, Rice Wine, Ginger, Ground Beef, Rice Wine Vinegar, Canned Chickpeas, Coconut Milk, Jalapeno Peppers, Cucumber, Kosher Salt, Onion, Honey, Garlic, Garam Masala, Cumin, Black Pepper, Onion Powder, Coriander, Nutritional Yeast, Extra Virgin Olive Oil, Sweet Potatoes, Turmeric
Contains tree nuts (Coconut).
Reviews
4.0
Based on 4281 reviews
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About Akhtar Nawab
Chef Akhtar Nawab is chef and owner of Alta Calidad in New York. He is also a founding partner and CEO of Hospitality HQ (HHQ), a creative consulting and management group that offers bespoke solutions for culinary-driven concepts across the country. Nawab's innovative cooking has earned him critical praise throughout the years, beginning with his experience in the kitchen at acclaimed restaurants like Gramercy Tavern, Craftbar, and Craft. The Kentucky-bred chef of Indian heritage has embraced Mexican cuisine, connecting the layered, complex cooking and ingredients of Mexico with the Indian food he grew up eating. Nawab's debut cookbook, Good For You: Bold Flavors with Benefits, was published in August 2020.
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