
Salmon Buddha Bowl

This Thai-inspired Buddha Bowl features marinated and baked salmon on a bed of fluffy quinoa and spinach. The delicate salmon is surrounded by edamame, shredded red cabbage, julienned carrots, thinly sliced cucumbers, and red bell peppers. Drizzled with a creamy coconut lime dressing and garnished with cilantro, scallions, and mint, this vibrant and nutritious bowl is perfect for a healthy, flavorful meal any day or night of the week.
Nutritional facts
Protein
42g
Carbs
34g
Calories
480kcal
Fat
20g
Ingredients
Canola and Olive Oil Blend, Sriracha, Brown Sugar, Fish Sauce, Carrots, Mint, Black Pepper, Cilantro, Kaffir Lime, Gum, Xanthan, Garlic, Honey, Edamame, Kosher Salt, Shallot, Coconut Milk, Lime Juice, Lime, Green Onion, Tri-color Quinoa, Ginger, Baby Spinach, Red Cabbage, Salmon, Red Bell Pepper, Cucumber, Soy Sauce
Contains fish, fish, coconut, wheat, soybeans.
Reviews
4.4
Based on 244 reviews