
Salmon Pineapple Tacos

Bold, bright, and bursting with flavor! Tender baked salmon meets juicy grilled pineapple salsa, tossed in a tangy Thai lime-chili glaze. Topped with zesty slaw, fresh herb, it’s a tropical Thai twist in every bite.
Nutritional facts
Protein
42g
Carbs
46g
Calories
500kcal
Fat
17g
Ingredients
Flour Tortilla, Sesame Oil, Canned Black Beans, Carrots, Red Onion, Cilantro, Garlic, Honey, Thai Red Peppers, Light Soy Sauce, Kosher Salt, Jicama, Cabbage, Lime Juice, Lemon Juice, Ginger, Red Cabbage, Salmon, Canned Pineapple
Contains fish, wheat, soybeans, sesame seeds.
Reviews
4.3
Based on 40 reviews
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About Pimnapat Chancharoen
As some say, cooking is loving, which is definitely true for Chef Pimnapat Chancharoen. She was born in Thailand, a paradise for food lovers, and went to school for mechanical engineering. She had dreams of becoming a pilot, but ended up becoming a chef because her cooking made so many people happy. Chancharoen is inspired by Korean, Japanese, Cuban and Taiwanese cuisines, and her unique style reflects this vibrant mix of flavors. She started her own food truck in 2018 and opened a ghost kitchen for takeout and delivery in 2021.
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