Thai Lemongrass Chicken
Chicken breast is roasted with lemongrass, garlic, and ginger, giving it a citrusy aroma that lingers. It’s paired with sautéed green beans, edamame, and peppers that keep a slight snap, plus brown rice lifted with lime. A light herb sauce adds a final hit of brightness.
Nutritional facts
Protein
43g
Carbs
51g
Calories
540kcal
Fat
18g
Ingredients
Lemongrass, Black Pepper, Extra Virgin Olive Oil, Light Soy Sauce, Lemon Zest, Green Beans, Kosher Salt, Chili Powder, Edamame, Mint, Red Bell Pepper, Chicken Breast, Lime Juice, Cilantro, Garlic, Ginger, Onion, Brown Rice
Contains wheat, soybeans.
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About Pimnapat Chancharoen
As some say, cooking is loving, which is definitely true for Chef Pimnapat Chancharoen. She was born in Thailand, a paradise for food lovers, and went to school for mechanical engineering. She had dreams of becoming a pilot, but ended up becoming a chef because her cooking made so many people happy. Chancharoen is inspired by Korean, Japanese, Cuban and Taiwanese cuisines, and her unique style reflects this vibrant mix of flavors. She started her own food truck in 2018 and opened a ghost kitchen for takeout and delivery in 2021.
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