
Grilled Chicken Vermicelli

A refreshing Vietnamese noodle bowl featuring tender, smoky grilled chicken over cool vermicelli. Chef Kiet serves it with crisp lettuce, cucumber, and bright pickled carrots, plus traditional nuoc cham sauce on the side for a tasty balance of fresh and savory.
Nutritional facts
Protein
36g
Carbs
69g
Calories
740kcal
Fat
37g
Ingredients
Sugar, Lemongrass, Soy Sauce, Black Pepper, Seasoning, Liquid, Maggi, Carrots, Crispy Fried Shallots, Chicken Thigh, Kosher Salt, Fish Sauce, Cucumber, White Vinegar, Soy Sauce, Honey, Sriracha, Oyster Sauce, Mixed Greens, Chicken Bouillon Powder, Vermicelli Noodles, Green Onion, Crushed Red Pepper, Canola and Olive Oil Blend, White Wine Vinegar, Granulated Garlic, Peanuts, Onion Powder
Contains fish, wheat, peanuts, soybeans.
Reviews
4.2
Based on 38 reviews
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About Kiet Trang
From the world of finance to the heart of the kitchen, Chef Kiet’s journey is fueled by a passion for his Southern Vietnamese heritage. After honing his craft with a major Houston restaurant group and launching a widely acclaimed ghost kitchen in Austin, Kiet is now bringing those same celebrated flavors to CookUnity. Expect authentic South Vietnamese comfort food—deeply flavorful, expertly executed, and rooted in the warmth of home cooking.
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