This golden coconut curry features tender chicken and vegetables simmered in a lemongrass-infused broth. Sweet potatoes and carrots add richness, while fragrant coconut rice brings a sweet, creamy contrast. Finished with toasted coconut and cilantro for crunch and brightness.
Something went wrong with this one. Instead of chicken had a one inch piece of rib cage. Plus a small bone. I wanted to vomit.
Jody · 05/27/26
Chris · 05/27/26
I enjoyed it. Thanks!
John · 05/26/26
Jessica · 05/26/26
I did not care for the seasoning and the chicken portion was small and made with dark meat
I prefer white meat. The rice was tasty!
JERI · 05/26/26
hardly any sauce
Karen · 05/25/26
Alejandra · 05/25/26
Pearl · 05/25/26
Pearl · 05/25/26
Ruth · 05/22/26
One of my favorites. A little spicy but wonderful!
MICHELLE · 05/20/26
There were huge crunchy seed pods left in the curry... that couldn't have been on purpose. The intense flavor from those pods were overwhelming when I bit into it...
Kelly · 05/18/26
Good but I didn't like the rice
Maria · 05/18/26
Favorite and so sad it’s not available this week!!! Such a delicious, comforting meal
From the world of finance to the heart of the kitchen, Chef Kiet’s journey is fueled by a passion for his Southern Vietnamese heritage. After honing his craft with a major Houston restaurant group and launching a widely acclaimed ghost kitchen in Austin, Kiet is now bringing those same celebrated flavors to CookUnity. Expect authentic South Vietnamese comfort food—deeply flavorful, expertly executed, and rooted in the warmth of home cooking.
