Chef Andres spices up ground turkey with poblano peppers, then simmers them both with diced tomato, chili powder, ground cumin, and dried oregano. Red onions add a tangy sweet taste, and sliced avocado, lime crema and queso fresco add creamy freshness. This hearty filling is all wrapped up in toasted corn tortillas for an extra special Taco Tuesday (or really any day!)
Nutritional facts
Protein
52g
Carbs
44g
Calories
870kcal
Fat
54g
Ingredients
Ground Turkey, Sour Cream, Corn Tortilla, Whole Canned Tomatoes, Mozzarella Cheese, Avocado, Red Onion, Cilantro, Lime Juice, Honey, Extra Virgin Olive Oil, Chili Powder, Kosher Salt, Black Pepper, Oregano, Cumin
Contains milk.
Reviews
3.8
Based on 5294 reviews
avocado arrived completely brown
Alexis · 02/10/26
The avocado is always browned by the time I get this dish, and the packaging it was in was swollen with gas
John · 02/09/26
Avocado was brown.
Wendy · 02/05/26
Chrishona · 02/04/26
Joanna · 02/02/26
Kira · 11/20/25
Shawn · 11/19/25
Tell us more about it needs another tortilla and not as expected
Erin · 11/12/25
James · 11/12/25
Lori · 11/02/25
Tortillas too thick, and crumbled easily. Overall not a lot of flavor in the ingredients.
Mitchell · 10/24/25
Julian · 10/22/25
Adrian · 10/19/25
Great flavor with the right amount of spice. Only thing is that I have to eat it early in the week so the avocado doesn’t go bad
JaMon · 10/15/25
Grace · 10/03/25
Ryan · 09/23/25
To much meat compared to everthing else. Could use more spice. Maybe reconfigured as taco bowl.
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
