We all know how chicken meals always hits the spot. A nice and tasty hearty blackened chicken with Dijon is a must try on our menu.
Ingredients
Canola and Olive Oil Blend, Mixed Greens, Plum Tomato, Canned Roasted Red Peppers, Dijon Mustard, Zucchini, Kosher Salt, Yellow Squash, Blackened Seasoning, Caesar Dressing, Crushed Red Pepper, Chicken Breast
Contains milk, eggs, anchovy, soybeans, mustard.
View Heating Instructions More Ruben Garcia's delicious meals Ruben Garcia
Panko-Coated Salmon with Chipotle Cream (2-Serving Protein)
Ruben Garcia
Soy and Cashew Chicken Lo Mein with Broccolini
Ruben Garcia
Pesto Chicken Breast with Roasted Potatoes & Baby Kale Salad
Ruben Garcia
Mexican ‘Cochinita Pibil’ Pork Bowl with Herby Green Rice & Mayan Sauce
Ruben Garcia
Thai Coconut Curry Salmon with Rice & Veggies
Ruben Garcia
Kale Quinoa Salad with Caramelized Pecans
Ruben Garcia
Spicy Chicken Tinga Quesadilla with Cabbage & Avocado Sauce
Ruben Garcia
Short Rib Ragu over Pappardelle with Fresh Asparagus & Ricotta
Ruben Garcia
Greek Grilled Chicken Salad with Red Wine Vinaigrette
About Ruben Garcia Chef Ruben Garcia has worked in restaurants all around New York for the past 10 years, including Palm Too and Extra Virgin. He now specializes in catering and working as a freelance chef for various clients in NY.
Read more You can find Ruben Garcia's meals in...
Similar meals you may like Hemant Bhagwani
Butter Chicken & Rice with Fresh Cilantro
Patrick Kriss
Chicken & Quinoa Power Bowl with Maple-Cider Vinaigrette
Trevor Lui
Red Curry Chicken Salad with Baby Gem Lettuce
Rocco Agostino
Roasted Chicken Caprese with Garlicky Pesto Broccoli
Hemant Bhagwani
Chicken Biryani with Spiced Yogurt Raita & Paprika-Dusted Egg
Toben Kochman
Harissa-Honey Chicken with Tahini Dressing & Roasted Vegetable Quinoa
Kate Noh
Chicken Katsu Curry with Steamed Japanese Rice
Chris Ratel
Lemon Grilled Chicken Bowl with Garlic Chickpeas & Greek Salad
Jose Garces
Ropa Vieja Tamales with Salsa Verde & Mexican Crema
Trevor Lui
Chicken Dumplings with Napa Cabbage & Black Vinegar Dipping Sauce
Einat Admony
Pulled Chicken Chili with Sabzi Rice & Tahini
Rocco Agostino
California Chicken Rigatoni with Goat Cheese Sauce
Trevor Lui
Sesame Chicken Caesar Salad with Crispy Wonton Strips
Dadrian Coke
Jamaican Brown Stew Chicken with Lemon Rice & Sautéed Greens
Patrick Kriss
Shredded Chicken Taco Bowl with Cilantro Sour Cream