This grilled chicken quesadilla keeps things simple—but far from plain. Monterey Jack melts into juicy chicken thigh, anchoring every bite with creamy richness and a gentle pull. On the side, there’s a roasted chile de arbol salsa that hits with smoky heat and charred depth, plus a cool swipe of sour cream to keep things grounded.
Nutritional facts
Protein
45g
Carbs
35g
Calories
700kcal
Fat
43g
Ingredients
Chicken Thigh, Flour Tortilla, Sour Cream, Monterrey-Jack Cheese, Plum Tomato, Onion, Soybean Oil, Red Onion, Cilantro, Chipotle in Adobo, Adobo Spice, Jalapeno Peppers, Chile de Arbol, Garlic, Cumin, Chicken seasoning
Contains milk, wheat, soybeans.
Reviews
4.4
Based on 169 reviews
one of my favs!
jen · 09/15/26
I like this meal, but I wish there were more, and maybe rice or something else with it. Adding cheese helps the taste for me.
Guy · 09/11/26
Mark · 09/11/26
Rachel · 09/10/26
Good
Patricia · 09/04/26
Kristen · 09/04/26
Jai · 09/02/26
Jeff · 09/02/26
Excellent!
Charlene · 09/02/26
A little greasy but still very good
Patricia · 08/23/26
Keegan · 08/19/26
Sarah · 08/18/26
Virginia · 08/17/26
Andrew · 08/17/26
STEPHEN · 08/14/26
katherine · 08/13/26
MITCH · 08/12/26
Jack · 08/11/26
The chicken was very fatty and the chunks of meat were chewy.
We ordered 2 of them and both were the same-chicken not very good.
We started in 2017 in West Hollywood serving our fan favorite Chipotle Taco. Soon after we began our food truck journey in 2019, we’ve been growing rapidly ever since. As a hispanic owned business we take much pride in creating dishes that bring our heritage to life while incorporating the modern culture in Los Angeles. We believe we’re only as good as what we fuel ourselves with. That means we only use fresh produce, marinate meats overnight, and prepare salsas and sides daily. Ensuring bold flavors, savory taste, and that feel good food feeling.