
Shrimp & Farfalle Alla Rosa

Farfalle takes the lead in this dish, its bowtie shape built to hold onto a lush, tomato-cream sauce that blends Alfredo and marinara. Shrimp are pan-seared with paprika and pepper for a savory hit that plays well with the mellow sauce. A sprinkle of Parmesan cheese and fresh basil finishes things off with a salty edge and herbal lift.
Nutritional facts
Protein
24g
Carbs
81g
Calories
580kcal
Fat
21g
Ingredients
Grated Parmesan Cheese, Shredded Cheddar Cheese, Shredded Monterrey Cheese, Elbow Pasta, Extra Virgin Olive Oil, Oregano, Shrimp, Black Pepper, Garlic, Canned Tomato, Sugar, Heavy Cream, Onion, Kosher Salt, Tomato Sauce, Lemon Juice, Basil, Whole Milk, Paprika
Contains milk, shrimp, wheat.
Reviews
4.5
Based on 79 reviews
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About ZPastabar
ZPastaBar is rooted in tradition and built on skill. With sauces made fresh in-house from carefully selected ingredients, every dish reflects true European origins. Brought to your table by an Italian restaurateur and a French chef whose background includes some of the world’s most respected kitchens, this is pasta grounded in craft, elevated by experience, and impossible to imitate.
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