Sautéed Garlicky String Beans
In this side dish, tender haricot verts — a.k.a. thin string beans — are sautéed with lots of garlic and shallots and seasoned to perfection. Serve alongside a juicy steak, crispy seared salmon, or roasted chicken for French bistro-worthy fare in a matter or minutes!
Nutritional facts
Protein
5g
Carbs
21g
Calories
150kcal
Fat
7g
Ingredients
Extra Virgin Olive Oil, Black Pepper, Garlic, Kosher Salt, Green Beans, Shallot
Reviews
3.9
Based on 189 reviews
I didn’t taste any garlic at all. Beans stayed crisp even after heating.
Linda · 02/16/26
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About Provisions by John DeLucie
"Provisions by Chef John DeLucie" offers a versatile menu designed to complement any occasion. Inspired by Chef DeLucie's acclaimed New York restaurants—including the iconic Waverly Inn, the historic Empire Diner, and the intimate Ambra—our dishes are crafted to enhance your dining experience with simplicity and sophistication.
From sunrise to sunset, our selection of sides and compliments invites you to create your perfect meal, whether it's a casual brunch with friends or an elegant dinner party. Each item on our menu is thoughtfully curated to pair seamlessly with any dish, allowing you to mix and match flavors to your heart's content.
John believes that good food should be both delicious and accessible. That's why our menu features a variety of options, from classic breakfast staples to vibrant salads and tempting side orders. With an emphasis on quality ingredients and expert preparation, every bite is a testament to Chef DeLucie's culinary expertise and passion for excellence.
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