Maple Coconut Granola
This small-batch granola delivers real crunch with a mix of oats, almonds, walnuts, sunflower seeds, and pumpkin seeds, lightly coated in maple syrup and coconut oil. Dried cranberries add a pop of tart sweetness at the end.
Nutritional facts
Protein
14g
Carbs
72g
Calories
590kcal
Fat
29g
Ingredients
Walnuts, Almonds, Kosher Salt, Dried Cranberries, Sunflower Seeds, Vanilla Extract, Light Brown Sugar, Cinnamon, Coconut Flakes, Oat, Rolled, Pumpkin Seeds, Maple Syrup, Coconut Oil
Contains walnuts, coconut, almonds.
Reviews
4.3
Based on 8 reviews
Great taste. Nice mixture of ingredients
Barbara · 02/19/26
More Kevin Meehan's delicious meals
About Kevin Meehan
Chef Kevin is the creative force and culinary visionary behind the Michelin-starred Kali Restaurant, one of Los Angeles’ most acclaimed dining destinations. Renowned for his vibrant and refined approach to modern Californian cuisine, Chef Kevin crafts dishes that celebrate the freshest, most exceptional ingredients from across the Golden State.
With over 30 years of experience in some of the world’s finest kitchens, Chef Kevin brings his passion, precision, and artistry to every plate. Now, through CookUnity, he’s thrilled to share his signature flavors and restaurant-quality meals beyond the walls of Kali—offering busy professionals and food lovers alike the chance to enjoy a chef-prepared, delicious meal in the comfort of their own home.
Chef Kevin and his talented team are excited to bring a taste of their Michelin-starred magic straight to your table—making every meal an experience to savor.
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