
Protein Grilled 'Chicken' Plate

Indulge in what Chef Cami has dubbed her "Chicken Strip Delight"—a plate of pure vegan comfort food. Seasoned vegan chicken strips are grilled and served alongside fluffy rice, garlicky edamame, a refreshing chickpea and veggie salad, and smoky grilled corn. Drizzled with a creamy vegan ranch sauce, this plate has everything you need to satisfy your cravings while keeping it plant-based.
Nutritional facts
Protein
28g
Carbs
70g
Calories
810kcal
Fat
47g
Ingredients
Vegan Chicken Breast, Edamame, Corn, Basmati Rice, Vegan Mayonnaise, Carrots, Red Bell Pepper, Grapeseed Oil, Lemon Juice, Cilantro, Kosher Salt, Garlic, Dill, Green Onion, Black Pepper, Garlic Powder, White Pepper, Star Anise
Contains wheat, soybeans.
Reviews
4.0
Based on 65 reviews
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About Cami Sepulveda
Cami Sepulveda is an advanced technique-trained Chef specializing in plant-based cuisine. Her experience stems from working in some of Chile's best restaurants, recognized by The World's 50 Best Restaurants. Her passion for cooking is rooted in her consciousness of animal life, the environment, and science. She is a partner of the renowned company NotCo., one of the most revolutionary companies in the global food industry, where she has led the product development department for over two years. Her love for nutrition led her to become certified in Nutrition Studies in Plant-Based Nutrition, which complements her career as a Personal Trainer and Health Coach.
Chef Cami's cuisine specialties are drawn from her experience traveling around the globe learning from the best and incorporating her delicious Vegan ethos into all cuisine types." Cami's creativity brings cuisine to the table where taste and personality are the hallmarks of her cooking. You can enjoy her plant-based cuisine now through CookUnity.
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