Cheesy Corn with Black Bean Chilli A warm bowl of cheesy corn with black bean served with rice.
Ingredients
Canola and Olive Oil Blend, Canned Black Beans, Coriander, Garlic Powder, Black Pepper, Mild Cheddar Cheese, Cumin, Corn, Cilantro, Garlic, Sour Cream, Onion, Basmati Rice, Kosher Salt, Chipotle in Adobo, Lime Juice, Green Onion, Red Bell Pepper, Canned Tomato
Contains milk.
View Heating Instructions More James Grody's delicious meals James Grody
Beef & Black Bean Chili with Cheddar & Corn Muffin
James Grody
Gouda Burger with JG secret sauce with Big Mac-Style Sauce
James Grody
Dijon Mustard Chicken Thighs with Basil Mashed Potatoes & Carrots
James Grody
Cold Poached Salmon with Pearl Couscous and Pickled Onions
James Grody
Pulled BBQ Chicken with Collard Greens
James Grody
Tortilla Española with Truffled Green Beans and Spicy Red Pepper Sauce
James Grody
Broccoli-Cheddar Breakfast Frittata with Roasted Potatoes
James Grody
Savory Chicken Marsala with Penne & Baby Spinach
James Grody
Rigatoni Amatriciana with Pancetta
About James Grody Chef James Grody is a graduate of the prestigious Culinary Institute of America. Upon completing his degree, he worked with New York City’s top chefs to hone his skills. Grody moved from working in restaurants to hotels, where he learned how to organize dinners for 1,000 people. In 2012, he started his own company, Tailored Chef NYC, working primarily on corporate functions and with high-net-worth local families as their personal chef. He also has experience teaching recreational cooking classes at Sur La Table.
You can find James Grody's meals in...
Similar meals you may like Rocco Agostino
Baked Eggplant Parmesan with Fresh Basil
Hemant Bhagwani
Butter Chicken & Rice with Fresh Cilantro
Hemant Bhagwani
Channa Masala with Basmati Rice
Jose Garces
Quinoa & Kale Enchiladas with Arroz Moro (Cuban Rice & Beans)
Einat Admony
Vegan Harissa Chili with Tahini & Green Sabzi Rice
Rocco Agostino
Gorgonzola & Mushroom Gnocchi
Kate Noh
Korean Bibimbap with Sautéed Mushrooms & Golden-Baked Egg
Patrick Kriss
Oven Roasted Branzino with Charred Broccolini & Herby Potatoes
Hemant Bhagwani
Lamb Biryani with Spiced Yogurt Raita & Paprika-Dusted Egg
Hemant Bhagwani
Chicken Biryani with Spiced Yogurt Raita & Paprika-Dusted Egg
Einat Admony
Flat Iron Steak Adobo & Grilled Salad by Balaboosta Restaurant
Rocco Agostino
Tuscan Chicken Thighs with Roasted Vegetables
Rocco Agostino
Roasted Chicken Caprese with Garlicky Pesto Broccoli
Trevor Lui
Korean-Fried Cauliflower Bao Buns with Pickled Carrot & Daikon
Kate Noh
Chicken Katsu Curry with Steamed Japanese Rice
