Boneless, marinated chicken thighs sit atop a bed of quinoa and kale, alongside cherry tomatoes, radishes, and toasted almonds. A caraway seed dressing finished this whole bowl of Mediterranean-inspired goodness.
Nutritional facts
Protein
45g
Carbs
38g
Calories
610kcal
Fat
35g
Ingredients
Chicken Thigh, Canola and Olive Oil Blend, Extra Virgin Olive Oil, Almonds, Canned Roasted Red Peppers, Red Wine Vinegar, Cherry Tomato, Black Pepper, Cilantro, Garlic, Lemon Zest, Kosher Salt, Kale, Caraway Seed, Tri-color Quinoa, Radish, Italian Parsley
Contains tree nuts (Almonds).
Reviews
3.5
Based on 255 reviews
Anna · 08/12/26
Sarah · 08/09/26
Sarah · 08/09/26
Carter · 07/30/26
Ebony · 07/27/26
Lorena · 07/26/26
Lesley · 07/22/26
Neda · 07/21/26
Enkhjargal · 07/15/26
Vincent · 07/15/26
The vignette was delicious but the meal was bland.
I’m · 07/14/26
Good taste,
Michael · 07/14/26
Deshawn · 07/14/26
Jennifer · 07/12/26
Jackie · 07/12/26
Bailey · 07/11/26
It was a major pain to pick out all the diced chicken & putting the pieces in the microwave made a mess in the microwave. I wish the directions said to serve it cold.
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
