Chocolate Banana Protein Muffins
The muffin batter here is blended with ripe bananas for natural sweetness, along with eggs, Greek yogurt, and hemp seeds. There's a scoop of whey protein in there for an extra boost and chocolate chips for a decadent finish.
Nutritional facts
Protein
7g
Carbs
24g
Calories
210kcal
Fat
11g
Ingredients
Whey Protein Isolate, Banana, Semi Sweet Chocolate Chips, Vanilla Extract, All Purpose Flour, Avocado Oil, Baking Soda, Baking Powder, Hemp Seeds, Honey, Egg, Kosher Salt, Cocoa Powder, Greek Yogurt, Whole Milk
Contains milk, eggs, cereals containing gluten, wheat, soybeans.
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About Akhtar Nawab
Chef Akhtar Nawab is chef and owner of Alta Calidad in New York. He is also a founding partner and CEO of Hospitality HQ (HHQ), a creative consulting and management group that offers bespoke solutions for culinary-driven concepts across the country. Nawab's innovative cooking has earned him critical praise throughout the years, beginning with his experience in the kitchen at acclaimed restaurants like Gramercy Tavern, Craftbar, and Craft. The Kentucky-bred chef of Indian heritage has embraced Mexican cuisine, connecting the layered, complex cooking and ingredients of Mexico with the Indian food he grew up eating. Nawab's debut cookbook, Good For You: Bold Flavors with Benefits, was published in August 2020.
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