
Blackened Shrimp Bowl

Chef Tony whips up a vibrant mix of blackened shrimp served over a base of brown rice, paired with sweet corn, roasted red bell peppers, and seasoned black beans. On the side: a creamy avocado sauce to drizzle as you wish.
Nutritional facts
Protein
29g
Carbs
55g
Calories
572kcal
Fat
28g
Ingredients
Citric Acid, Canola Oil, Red Bell Pepper, Avocado, Smoked Paprika, Lime Juice, Jalapeno Peppers, Brown Rice, Kosher Salt, Onion, Garlic, Cilantro, Corn, Cumin, Black Pepper, Shrimp, Garlic Powder, Onion Powder, Canned Black Beans, Canola and Olive Oil Blend, Extra Virgin Olive Oil
Contains crustacean shellfish (Shrimp).
Reviews
4.3
Based on 110 reviews