
Maryland-Style Crab Cakes

BK Prime's Maryland-style crab cakes use minimal filler and let the crab be the star. Lump crab meat is delicately tossed with lemon juice, as well as a touch of mayonnaise, Dijon mustard, Worcestershire sauce, Old Bay seasoning, and buttery Ritz cracker crumbs instead of breadcrumbs. The plump crab cakes are brushed with butter and baked until golden brown. They're delicious on their own, but made even better with a side of remoulade sauce and green rice pilaf, which gets its color from a little spinach.
Nutritional facts
Protein
33g
Carbs
83g
Calories
1030kcal
Fat
62g
Ingredients
Italian Parsley, Cayenne Powder, Canola Oil, Panko Breadcrumbs, Baby Spinach, Lemon Juice, Green Onion, Thyme, Tabasco Sauce, Mayonnaise, Yellow Mustard, Kosher Salt, Jasmine Rice, Worcestershire Sauce, Sweet Paprika, Egg, Garlic, Black Pepper, Crab, Old Bay Seasoning, Rosemary, Ritz Crackers, Butter, Canola and Olive Oil Blend, Chives
Contains milk, mustard, wheat, fish, crustacean shellfish (Shellfish), eggs, soybeans.
Reviews
4.5
Based on 4252 reviews
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About BK Prime
PRIME: of the best possible quality; excellent.
Inside of every true Brooklynite is a hardened intensity that says when you do it, do it right or don’t do it at all. It’s that intensity that drives our every movement. Pride, Quality and Excellence in every bite. That's BK Prime, that's what we do.
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