Baked Cod with Eggplant Caponata

It was visually not very appealing, and the cod was not very tender

Paula · 03/30/25

Didn't seem very "Crusted", more like just a piece of fish.

Chris · 03/19/25

Kelly · 03/17/25

Erin · 03/16/25

Kirk · 03/16/25

Cathy · 03/15/25

Christine · 03/15/25

The eggplant Caponata was amazing (never thought I’d say that lol). The fish was a little dry, but I may have microwaved it too long. The fish was also a little bland, but that eggplant stuff made up for it.

Julia · 03/13/25

COOKED A LITTLE TOO MUCH

Angela · 03/12/25

Texture was not good.

Karla · 03/12/25

Leanna · 03/10/25

Mary · 03/10/25

Faith · 03/10/25

Cathy · 03/07/25

Overall, not a bad meal / cod & couscous half was very mild on flavors, so it was a little bland / the eggplant had much better flavors and overshadowed the fish / maybe not worth the Premium price

Kessashun · 03/05/25

Very flavorful

Laura · 03/04/25

Yummy

Susan · 03/03/25

Kelly · 03/02/25

Dave · 03/02/25