You won't believe how tender and flavor-packed these boneless chicken thighs are! Marinated with turmeric and lime juice, the chicken thighs are roasted on high heat to lock in all their natural juices. Served with lime and za'atar roasted tomatoes!
Chicken was unfortunately very dry and lacking flavor. Lime and tomatoes additions didn't work, and the rice was not well seasoned. Portion size also was not consistent. Will not order this again.
Michael · 11/05/26
This is great dinner for me!!
Margaret · 11/05/26
Gary · 11/05/26
Lisa · 11/05/26
A favorite! So much chicken. Very flavorful. Love the rice. Not a fan of the tomatoes but that's just me.
Chef Chase Evans began cooking simply to finance his studies. Working in a professional kitchen reminded him of playing organized sports in school; it's the ultimate team sport. His passion for cooking developed into a lifelong pursuit of knowledge. A graduate of the Culinary Institute of America, Chef Evans would work and stage in some of the top kitchens around the country as he learned to hone his craft. Today he lives with his wife in Austin, Texas, where he looks to expand his knowledge while creating delicious and nourishing food. When he's not in the kitchen, you can find him on his drum set.