These golden, muffin-like treats combine creamy mashed bananas with nutrient-packed rolled oats, baked to a perfect balance of soft and chewy.
Nutritional facts
Protein
11g
Carbs
48g
Calories
290kcal
Fat
7g
Ingredients
Gluten free Rolled Oats, Banana, Egg, Oat Milk, Maple Syrup, Vanilla Extract, Baking Powder, Cinnamon, Kosher Salt
Contains eggs.
Reviews
3.7
Based on 18 reviews
Thea · 03/11/26
If I eat one in the morning after not hydrating all night, it requires an accompanying beverage. Too gourmet for a quick bite out the door but satisfying. It gives flavorful sustenance by evening.
Anne · 03/10/26
These are OK. They have very little taste.
Paul · 03/09/26
Stephanie · 03/07/26
Jessica · 03/05/26
Colbey · 03/04/26
The texture is a bit weird but it was pretty good
Kamrye · 03/01/26
Sarah · 02/25/26
Amy · 02/23/26
Great as part of a healthy breakfast or snack
Paul · 02/21/26
Stephanie · 02/20/26
Sarah · 02/19/26
dry
Kevin · 02/18/26
Rayfe · 02/17/26
these muffins taste very good however they are very dry. could use a little moisture
Norma · 02/15/26
Very good. I would prefer without the maple syrup.
Marc · 02/15/26
Kristin · 02/15/26
They’re bland. I don’t crave them but they’re a GREAT, easy, on-the-go pre-workout meal. One + 3 mandarin oranges = low cal but fueling
E · 02/12/26
Dry
Lance · 02/10/26
These are delicious and the perfect size for a quick snack! I love that they are gluten and dairy free
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