Curry Chicken Pita
Chef Nahika's curried chicken thigh—marinated in an aromatic epis blend and golden curry powder—is served over a bed of fresh spinach with pita. On the side: tangy pickled red onions and a garlicky herbed yogurt sauce.
Nutritional facts
Protein
37g
Carbs
42g
Calories
450kcal
Fat
16g
Ingredients
Chicken Thigh, Pita Bread, Red Onion, Spinach, White Wine Vinegar, Greek Yogurt, Curry Powder, Green Bell Pepper, Red Bell Pepper, Onion, Yellow Bell Pepper, Garlic, White Vinegar, Lime Juice, Green Onion, Italian Parsley, Canola and Olive Oil Blend, Extra Virgin Olive Oil, Garlic Powder, Sugar, Habanero Peppers, Adobo Spice, Kosher Salt, Clove, Cilantro, Black Pepper, Thyme
Contains milk, wheat, soybeans, sesame seeds.
Reviews
0.0
Based on 0 reviews
More Nahika Hillery's delicious meals
About Nahika Hillery
Chef Nahika Hillery comes from a family of avid cooks — growing up she learned how to prepare traditional West Indian food while observing and practicing with several of her family members, especially her mother. Hillery came to love the flavor profiles of her home: full of spices, with balanced seasoning, and influences from a number of cuisines and styles, including Haitian and Creole. She decided to turn these early experiences with food into something more than cooking with and for friends and family at home. Combining her passion for cooking, cultural pride, and entrepreneurial spirit, Hillery opened Kreyòl Korner, the first Haitian food truck in Austin, Texas, in 2017. Through Kreyòl Korner (Kreyòl is the native language spoken in Haiti) she has been able to share her beloved culture and food with people visiting from all over the world. From a winning feature on the Food Network to critical acclaim in her new hometown of Austin, Hillery can't wait to share her story with you through her delicious food.
You can find Nahika Hillery's meals in...
Similar meals you may like