Chef Anne's latest keto-friendly creation showcases perfectly roasted salmon, enveloped in a luxurious lemon herb cream sauce that strikes the perfect balance of richness and tang. Complemented by tender, lightly seasoned broccoli, each element harmonizes beautifully, offering a wholesome meal that delights with every bite.
The salmon was okay but the broccoli was mush after only 1 minute of cooking in microwave.
Jack · 12/06/25
Delicious
Linda · 12/05/25
Caylin · 11/27/25
Dill sauce was a very tasty flavor for the salmon and broccoli.
Linda · 11/27/25
Ca · 11/24/25
Nicole · 11/22/25
Hilary · 11/20/25
Tastes Great! Makes me feel healthy.
Emily · 11/20/25
Ryan · 11/19/25
Fishy smell. I tossed it
Suzanne · 11/19/25
I wish there were more options like this available to choose from! It needs a bigger portion of broccoli, but adding my own rice makes it a complete meal
Jennifer · 11/19/25
Himel · 11/19/25
Shirley · 10/12/25
Nicholas · 10/06/25
Brian · 10/06/25
Connie · 10/05/25
Johnathan · 10/03/25
Adair · 10/02/25
This was the lease satisfying meal that I have received from you. The salmon was dry and the broccoli was mushy.
A classically trained Chef Anne Thornton rose through New York City’s culinary ranks as the first pastry chef and AGM at the legendary Waverly Inn. She became a national name as the host of her own Food Network show, Dessert First, and a regular guest on major TV programs like The Today Show. Her expertise have led to consulting work with major brands and celebrated restaurants. As an executive Chef she co-founded multiple plant-based restaurants in Southern California including LA’s Little Pine. Today she creates hit dishes for CookUnity, blending comfort and wellness as only she can. Anne also brings her smorgasbord of interests to the stage through her comedy, merging food and storytelling in delicious and unexpected ways.