Mojo Pork Cubano
Meet your new favorite sandwich: a flavor-packed Cubano stacked with juicy mojo-marinated & braised pork shoulder, smoky ham, melty Swiss cheese, tangy pickles, and a generous swipe of housemade dijonnaise—all pressed between buttery ciabatta until golden and crisp. The rich, savory filling is balanced by the crunch of the toasted roll—and yes, it comes with a side of paprika-dusted fries for good measure.
Nutritional facts
Protein
61g
Carbs
94g
Calories
1320kcal
Fat
80g
Ingredients
Pork Shoulder, Ciabatta Bread, Potato Fries, Mayonnaise, Smoked Ham, Pickles, Swiss Cheese, Canola Oil, Dijon Mustard, Orange Juice, Canola and Olive Oil Blend, Lime Juice, Pineapple Juice, Whole Grain Mustard, Sweet Paprika, Butter, Light Brown Sugar, Kosher Salt, Cumin, Maple Syrup, Oregano, Garlic Powder, Paprika, Black Pepper
Contains milk, eggs, barley, wheat, soybeans, mustard.
Reviews
4.2
Based on 213 reviews
Amazing
Lee · 09/02/26
More Anne Thornton's delicious meals
About Anne Thornton
A classically trained Chef Anne Thornton rose through New York City’s culinary ranks as the first pastry chef and AGM at the legendary Waverly Inn.
She became a national name as the host of her own Food Network show, Dessert First, and a regular guest on major TV programs like The Today Show.
Her expertise have led to consulting work with major brands and celebrated restaurants. As an executive Chef she co-founded multiple plant-based restaurants in Southern California including LA’s Little Pine.
Today she creates hit dishes for CookUnity, blending comfort and wellness as only she can. Anne also brings her smorgasbord of interests to the stage through her comedy, merging food and storytelling in delicious and unexpected ways.
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