Macarrones con Chorizo
A taste of Spanish home cooking! The tomato sauce simmers for more than five hours, growing rich and full of flavor, before meeting the deep, smoky character of Spanish chorizo. A delicate layer of cheese goes over the top and turns golden in the oven, bringing every ingredient together. And that’s where the magic happens: pasta, tomato sauce, chorizo, and cheese, all happy together in perfect harmony.
Nutritional facts
Protein
36g
Carbs
94g
Calories
1185kcal
Fat
74.5g
Ingredients
Paprika, Canned Tomato, Saffron, Kosher Salt, Onion, Mozzarella Cheese, Garlic, Penne, Extra Virgin Olive Oil
Contains milk, wheat.
Reviews
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About José Andrés
José Andrés is a two Michelin-starred chef, an Emmy Award–winning TV host and producer, and a New York Times bestselling author of Spain My Way, Change the Recipe, and Vegetables Unleashed. A pioneer of Spanish tapas in America and a celebrated ambassador of Spanish cooking, he leads the renowned José Andrés Group which operates more than forty restaurants across the United States and beyond. Andrés’ work, both as a chef and as founder of World Central Kitchen, has earned him awards and distinctions including Outstanding Chef and Humanitarian of the Year by the James Beard Foundation and the Lifetime Achievement Award from the International Association of Culinary Professionals. He has twice been named one of Time magazine’s 100 Most Influential People and has been awarded both the Presidential Medal of Freedom and one of Spain’s highest honors, the Princess of Asturias Foundation’s Concordia Prize.
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