Savory sausage is simmered with cherry tomatoes, red peppers, kale, and a touch of cream for richness. It's served alongside a silky cauliflower purée, infused with garlic and butter—comforting and low-carb!
Nutritional facts
Protein
24g
Carbs
20g
Calories
560kcal
Fat
42g
Ingredients
Extra Virgin Olive Oil, Cherry Tomato, Butter, Gochugaru, Black Pepper, Tomato Paste, Garlic, Heavy Cream, Onion, Kosher Salt, Ground Italian Sausage, Kale, Green Onion, Red Bell Pepper, Cauliflower, Parmesan Cheese
Contains milk.
Reviews
4.0
Based on 141 reviews
Richard · 04/16/26
I liked the variety of the vegetables.
Sue · 04/16/26
Amy · 04/16/26
Allison · 04/15/26
Raychel · 04/14/26
Alyssa · 04/14/26
This was delicious. Sausage added some nice fat to the kale and tomatoes. The cauliflower puree was different than potatoes and it was delicious.
Stephanie · 04/11/26
Jamie · 04/10/26
Ana · 04/09/26
Amanda · 04/09/26
Delicious, but the serving of sausage and kale was rather small.
Chef Esther Choi, chef/owner of mŏkbar, mŏkbar Brooklyn, and mŏkbar Midtown, as well as chef/partner of Ms. Yoo, grew up cooking traditional Korean food with her Korean-native grandmother. Inspired by the old-aged techniques of her grandmother's cooking, she believes that food is the ultimate expression of a country's culture. Choi seeks to offer guests an understanding and appreciation of Korean food and culture, from its history and social customs, to its language, geography, and arts, Since the 2014 opening of her first venture, mŏkbar in Chelsea Market, Choi has been hailed as a 'New Rising Chef' by Food Republic and was named a 'Zagat 30 under 30' NYC Culinary Rockstar in 2015.
